A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Fresh, balanced, with excellent fruit flavours, a mellow mouthfeel and a fine, lingering finish.
Pears and nectarines rule the roost, their rich fruit characters and distinctive charm sweeping all before them.
Aromas of ripe stonefruit, orange rind and nutty biscuit complexity. The palate has a ripe rich core of stonefruit and a soft textured palate. Barrel fermented in French oak.
The ripe capsicum and gooseberry flavours with hints of pungency sit well with the supporting tropical fruit flavours.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Boasts a bouquet of white peach and citrus enlivened by a hint of the herbaceous and a lingering minerality. How does it taste? Fresh, fruit-driven and highly satisfactory.
Weighed down only by the plethora of awards it has gathered over the years, shes one of NZs best. It has a touch of mineral in amongst the punchy gooseberry and passionfruit groves.
Single vineyard from the Wairau Valley, its an off-dry style with enticing tropical fruit and crunchy apple characters backed by spicy notes. Great by itself, or with seafood or Asian cuisine.
Single vineyard from the Wairau Valley, its an off-dry style with enticing tropical fruit and crunchy apple characters backed by spicy notes. Great by itself, or with seafood or Asian cuisine.
A low alcohol style - made to be lower in alcohol (25% less) and calories (22% less) than a standard dry white wine.
A fruit salad of enticing aromas and flavours rears its head pineapple, melon, guava all balanced out by a good dash of grapefruit.
Lacks the aggression that can stifle some expressions; instead the passionfruit and limey characters surge forth on a firm but gentle textural wave of weight and satisfying charm.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Assertive tropical meets citrus meets herbaceous characters abound, the fleshy full-palate fills your mouth, and a mineral note delivers complexity.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
There is a stony minerality that tussles with the aromatic exuberance of Sauvignon Blanc for the front of the stage, while notes of lime dominate the aromatic profile.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
This off-dry Riesling is outstanding value. Florals, lime and mandarin notes are nudged by a flick of spice, the sustained fruit characters balanced by a twist of mineral.
A sexy Sauvignon, the arrow-like precision of tinned asparagus intensity going straight for the heart of your senses. A little gunflint crawling around the edges á la the Loire.
Aromas of citrus, mandarin and apple, introduce a palate of citrus, apple and floral characters with a dry finish.
A low alcohol style - made to be lower in alcohol (25% less) and calories (22% less) than a standard dry white wine.
Intense, tropical, the Raptor is packed with grassy, mineral-tinged aromas and rich flavours, the sum considerably more than its component parts.
The Greenhough is superbly textured, with an elegant, fruit-forward nature and great depth of flavour, all balanced by a lively freshness and minerality.
Vibrant aromas of passion fruit and gooseberry, a fresh juicy palate complimented with a racy acidity. A quintessential cool climate sauvy by the team at Amisfield.
With its selected parcels of fruit off a single estate, the Ara surfs an exuberant cascade of ripe peach and tropical fruit, enhanced by the elegant mouthfeel and a bright, balancing finish.
Sublime elegant length and searching acidity, with just a hint of ripe phenolic graininess and a kaffir lime leaf finish.
Nga Waka consistently produce a line of food-friendly Sauvignon Blanc wines, with the passionfruit and capsicum varietal characters enlivened by an underlying mineral presence.
The wine has a subtle, creamy texture derived from malolactic fermentation and combined with the balanced acidity, creates a long, elegant finish.
Pears and spice on the nose. This wine is textural and full bodied, it has great presence on the mid palate and the flavours linger well after swallowing. It is distinctly off dry in style.
Loveblock are interested in texture and mouth-feel, rather than enhanced aromatics. The unique aspect of the vineyard allows for minerality and a broad spectrum of flavours.
This wine made from ripe Esk Valley fruit is luscious, richly textured, slightly honeyish and beautifully integrated.
An organic, low-alcohol (8%) Riesling by Kim Crawford. Very pale straw in the glass, with sweet aromas of mandarin and spices. The palate reveals mandarin and lemon notes and baked fruit sweetness.
This intensely aromatic, barrel fermented Sauvignon shows its tropical characters along with some subtle herbaceous notes
Light, dry, elegantly styled Chardonnay from 3rd-generation Italian imports De Bortoli, with a fine nose of citrus and florals and a gently textural palate of savoury and chalky characters nuanced by
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Intense, tropical, the Raptor is packed with grassy, mineral-tinged aromas and rich flavours, the sum considerably more than its component parts.
The rich and creamy palate is courtesy of some judicious oak work and extended time on lees, held in balance by a refreshing acidity, with the end result a definitive expression of our most successfu
Aromas of grapefruit, citrus and biscuit. Citrus flavours dominate the palate with layers of quince and biscuit. A creamy and round Chardonnay with light mineral acidity.
A wonderfully aromatic wine with generous tropical fruit and apple characters enlivened by herbal and mineral notes. Fresh and crisp, with an elegant, textural mouthfeel.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Lifted notes of white peach, mandarin blossom and honey suckle are supported by rich lees characters on the nose. Vibrant acidity lend a long and complex finish to this wine.
Water white with hints of green and gold. Funky vinous nose, wet straw, draw herbs, citrus notes and hints of apricot. Big alcoholic style, shaved almond, dried apricot, citrus, crisp acidity.
Matua have produced another exceptional Sauv to add to their range. Overflowing with bright tropical notes, a crisp acidity and concentrated mineratity on the palate.
It's a complex and rounded wine; tropical, lovely and luscious with a lovely creamy core, cleaned up by some vibrant acidity. You can most definitely enjoy this wine now.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Gewürztraminer spice, Riesling complexity and Pinot Gris texture. Intensely perfumed, with a rich and creamy palate of exotic, mineral-edged flavours and lovely length.
White peach, mandarin blossom and honey suckle, supported by rich lees characters on the nose. The stonefruit and blossom notes are accompanied by a refreshing stony minerality and vibrant acidity.
An elegant Chard, barrel fermented on indigenous yeasts from selected clones. Harmonious and nicely weighted, with the forward apple, pear and grapefruit characters.
It is a wonderfully aromatic wine with foral and citrus notes. The palate is fresh and fruity, with a fleshy character and a slick, slightly honeyed texture.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
Complex aromas of white peach and nectarine are delicately underpinned by notes of blackcurrant and dried herbs. Deliciously soft in texture, the flavours are enhanced by extended maturation "Sur lie"
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
The rich flavours coat the mouth while the fresh acidity keeps the wine bright. This wine has great poise - balancing the fruit, oak, buttery notes, oily texture and fresh acidity.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A tribute to the classic Zephyr MKIII, of course. Whole bunch pressed, ancient oak barrels, feral ferment, no stirring, no sulphur. Complex fennel and melon flavours are accompanied by keen acid.
This elegant and invigorating Chardonnay displays creamy citrus flavours augmented with nuances of florals, hazelnut and oak. A balancing mineral note and nicely textural palate add finishing touches.
Hand-picked, whole bunch pressed to barrel, wild fermentation. Marlborough Chardonnay, flint, funk and line; a coiled spring with richness and freaky talent. Our first Chardonnay out of the stable.
Hazelnuts, melon and stone fruits on the nose. A complex palate of fresh nutty and fruity characters, with an oaky base.
Made without the addition of sulphur, this is a cooler climate style of Syrah, and not your stereotypical Chilean Syrah.
On the opposite bank of the Loire to Sancerre is Pouilly-Fumé, also Sauvignon Blanc country, but with its own soils and climate. Elegantly flinty, with generous white peach characters.
Elegantly restrained Sauvignon Blanc displaying the dry and flinty minerality one finds in the better French expressions, complemented by a vibrant citrus-edged finish. A masterful expression.
Rich and textural in the mouth, the wine has a fresh acidity off setting the toasty oak which all contributes to a generous yet elegant style Chardonnay.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
This benchmark wine redrew the global Sauvignon Blanc map and rearranged a few boundaries in the world's vinous atlas. Intense, fragrant and superbly varietal, it fully justifies its pedigree status.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.
