According to Zeffer this is a "World First!" Premium black tea leaves, sourced from the Assam region in India, have been cleverly blended with freshly crushed apple cider.
Hawke's Bay is a blessed land of plenty, especially if your definition of plenty includes sun-kissed vineyards and abundant apples.
This premium cider is made from a combination of over 50 different cider apple varieties, sourced from small independent growers who are as passionate about their apples as we are about cider.
Our Apple Cider is refreshingly clean and crisp with a medium sweet palate. As we live in one of the fruit growing areas of New Zealand, we are pleased to use only locally grown apples.