Yes, over 18 No, under 18
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This is where the bin-ends, the end-of-the-line wines, the one-remaining-bottle, the ‘we-just-want-it-to-stop’ leftovers reside. Given there are only a few of each of these on the couch watching Shortland Street re-runs, we really do want them gone. There’s so much great bubbly out there, including our own home grown sparkling wine. Spanish Cava, French Methode and Champagne, Italian Prosecco, Australian sparkling. There’s sweet, dry, red, pink - the world's your oyster. Which incidentally is a great match with bubbly!

was $19.99 now $17.99
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$2.00

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$2.00

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$6.00

Reassuringly low in alcohol at 7%, it delivers up exactly what you’d expect, a burst of floral notes and a honeyed palate.

was $29.00 now $20.99
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$8.01

This consistently excellent offering regularly jockeys for a top spot in the value to quality ratio, and delivers maximum bready goodness for minimal output. Deliciously fresh and creamy.

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$3.00

Alluring tropical and floral notes on a soft, medium-sweet palate. Quintessential summer bubbles from Gisborne's organic and biodynamic pioneers.

$21.99
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The resealable Zork closure means you can drink this baby over an extended period. The Gisborne grapes (Pinot Noir and Chardonnay) deliver vibrant aromas and flavours displaying apple and melon charac

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$2.00

$24.99
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Fresh and vibrant aromas of strawberries are complemented by a creamy, biscuity complexity.

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$3.40

With pale pink hues, this sparkling wine presents fresh red berries and hints of baked bread on the nose. The palate displays a fine mousse and gentle autolytic character providing complexity.

$25.99
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The wonderful Leoube, titans of Provencal rose production, make a wonderful sparkling model, revealing the barest of blushes but packed with plenty of fresh vibrancy.

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This is traditionally made sparkling wine, made from Pinot Nero, and crafted in Piedmont by the Giacosa family.

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With three years of aging under its designer belt, the Sasa is rich, creamy, gorgeously textured and exquisitely crafted. So very good, then.

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$6.75

Stunning limited edition sparkling rose made from 100% Pinot Noir grapes that are certified organic and estate grown on the Huia vineyard in Rapaura, Marlborough.

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$6.04

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$12.09

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$9.99

One of the great champagne names, Pommery’s non-vintage is delicate with a focused mid-palate. A fresh, fruity style that is great as an aperitif.

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$17.80

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$7.99

Moet’s non-vintage rosé champagne delivers a Pinot Noir-derived opulence that elevates its carefully interwoven flavours and layered complexity to another level.

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$11.99

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$9.99

A great gift, this bottle is presented in a slick gift box. 100% Chardonnay (blanc de blanc), this is a style Adele and Daniel Le Brun has consistently been winning Gold Medals and Trophies for. Each bottle of the No.1 Reserve has been individually hand numbered and hand labelled. You'll find consistent superfine bead and complex Champagne-like characters in this sparkler. The palate is intense with flavours and an excellent fruit-yeast balance.

$92.90
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Full of character, irrepressibly exuberant, it has great finesse and delicious smoky red fruit characters.

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$4.95

A sustainably grown Marlborough Pinot Gris, pale with golden touches in colour, with delicate aromas of rockmelon, green tea and lime that yield to additional layers of pear and Turkish delight.

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$100.00
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$36.99

Aged 7 years. A complex, fragrant nose of fresh red fruits, sweet brioche and spice embellishes the elegant, delicate palate of exotic fruit flavours and floral nuances.

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A delicate cherry colour with a hint of copper. The mousse is fine and persistent. On the nose, there are aromas of red fruits.

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